Sometimes, the best desserts come from a place of pure laziness. I stumbled upon this chocolate yogurt wonder on a night when even the thought of turning on the oven felt like too much. It was perfection in a spoon, and I knew I had to share.
Ingredients
1 cup plain yogurt
1/2 cup chocolate chips
1 tablespoon honey
1 teaspoon vanilla extract
1/2 cup crushed biscuits (like graham crackers or digestives)
How to Make It
Melt the chocolate chips in the microwave in short bursts until smooth.
Mix the yogurt, melted chocolate, honey, and vanilla extract in a bowl.
Layer the yogurt mixture and crushed biscuits in serving cups.
Chill in the fridge for about 30 minutes.
Serve
Spoon it straight from the cup and enjoy.
