After a long day, the only thing on your mind is a comforting meal that doesn’t require much effort. This cheesy chicken and potato bake is the answer to your tired prayers.
Ingredients
2 chicken breasts
3 medium potatoes
1 cup shredded cheddar cheese
1 cup heavy cream
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
Salt and pepper to taste
Olive oil
How to Make It
Preheat your oven to 400°F (200°C).
Slice the potatoes thinly and place them in a baking tray.
Drizzle the potatoes with olive oil and season with salt, pepper, garlic powder, and onion powder.
Place the chicken breasts on top of the potatoes.
Pour the heavy cream over everything.
Sprinkle dried oregano over the top.
Cover with shredded cheddar cheese.
Bake in the oven for about 35 minutes, until the chicken is cooked through and the potatoes are tender.
Serve
Scoop out a generous serving of cheesy chicken and potatoes onto a plate and enjoy the cheesy goodness.
