This dish is a cozy, cheesy dream come true!
Ingredients
2 cups cooked rice.
1 pound boneless chicken breast, diced.
1 cup shredded cheese (like cheddar).
1 can cream of chicken soup.
1 cup chicken broth.
1 teaspoon garlic powder.
1 teaspoon onion powder.
Salt and pepper to taste.
1 cup frozen peas.
How to Make It
Preheat your oven to 375°F (190°C).
In a large bowl, combine the cooked rice, diced chicken, cream of chicken soup, chicken broth, garlic powder, onion powder, salt, and pepper.
Mix well, then fold in the frozen peas.
Transfer the mixture to a baking dish and top with shredded cheese.
Bake for 30-35 minutes, until the chicken is cooked through and the cheese is bubbly.
Serve
Serve it hot, straight from the pan, and enjoy the creamy, cheesy goodness!