Serowy makaron włoski One- Pan Piec

After a long day, this comforting pasta bake is just what you need.

Ingredients

8 oz penne pasta

2 cups marinara sauce

1 cup water

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1 tsp Italian seasoning

1/2 tsp garlic powder

Salt and pepper to taste

Fresh basil for garnish (optional)

How to Make It

Preheat the oven to 400°F (200°C).

In a large oven-safe skillet, combine the penne pasta, marinara sauce, and water.

Stir in the Italian seasoning, garlic powder, salt, and pepper.

Bring to a boil over medium heat, then reduce to a simmer.

Cover and cook for about 10 minutes, stirring occasionally.

Remove from heat and sprinkle the mozzarella and Parmesan cheese on top.

Bake in the preheated oven for 15-20 minutes, until the cheese is bubbly and golden.

Serve

Serve hot, garnished with fresh basil if desired. Perfect for a cozy dinner!

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