Ingredients
4 chicken thighs, skin-on and bone-in for maximum flavor.
2 cups of mixed vegetables, like bell peppers, zucchini, and broccoli.
3 tablespoons olive oil to keep everything moist.
1 teaspoon garlic powder for a little kick.
1 teaspoon dried oregano to add some herby goodness.
Salt and pepper to taste, because we all need seasoning.
