This comforting dinner is as easy as it gets!
Ingredients
2 cups broccoli florets
1 pound boneless, skinless chicken breasts, cut into chunks
1 cup shredded cheddar cheese
1 cup cooked rice
1 cup chicken broth
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Olive oil
How to Make It
Preheat your oven to 400°F (200°C).
In a large oven-safe pan, heat a drizzle of olive oil over medium heat.
Add the chicken chunks, garlic powder, onion powder, salt, and pepper. Cook for about 5 minutes until the chicken is browned.
Stir in the broccoli florets and cooked rice.
Pour the chicken broth over the mixture and sprinkle the cheddar cheese on top.
Transfer the pan to the oven and bake for 20 minutes until the cheese is bubbly and the chicken is cooked through.
Serve
Serve hot, straight from the pan, and enjoy the cheesy goodness!
