How to Make It
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine the sliced apples with half of the cinnamon and set aside.
In another bowl, mix the oats, flour, brown sugar, the remaining cinnamon, and melted butter.
Spread the apples in a baking dish and top with the oat mixture.
Bake for about 25-30 minutes, or until the topping is golden brown and the apples are bubbling.
Serve
Serve warm, straight from the dish, with a spoon. Perfect on its own or topped with a scoop of ice cream if you remember to buy it!
