Ingredients
1 can of peaches, drained (or 2-3 fresh peaches, sliced)
1 cup all-purpose flour
1 cup sugar
1/2 cup butter, melted
2 eggs
1 teaspoon baking powder
1 teaspoon vanilla extract
1/4 teaspoon salt
1 tablespoon brown sugar (for topping)
1 teaspoon cinnamon (optional)
