Ever had one of those evenings where you just want dessert but don’t feel like doing much? I definitely did, and I ended up making this jammy berry crumble bake that was so simple, I almost doubted myself. I threw in some frozen berries I had lying around, and I thought, ‘What’s the worst that could happen?’ Turns out, it was delicious—just the right kind of sweet and comforting. I did forget to set a timer, though, and had to rush to pull it out before it was too brown. Oops! But it was worth it!
